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Pacific Northwest Barbecue & More
Sun, Apr 13
|Seattle
Second Sunday Steak Night
One sophisticated-ish steak dinner served in an unpretentious environment! Every second Sunday of the month we're serving up a one-of-a-kind beefy experience, along with two or three sides and a dessert. Available by reservation only - see more details below!
Reservations are closed
See you next month!The Tin Hat Bar & Grill
Apr 13, 2025, 5:00 PM – 9:00 PM
Seattle, 512 NW 65th St, Seattle, WA 98117, USA
Our Menu for April
This month our steak special features a smoked bavette steak smothered in sherry mushroom sauce! Your meal includes baked brie with marinated tomatoes, hasselback potatoes, and braised fennel - followed by a spring fruit sundae for dessert. Price is $80 per person. Reserve your spot now, and we'll provide you with more information shortly!
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